Chicken banh mi

I know, I know, its been a nano-second since I posted the Chicken Banh Mi, but its beefy sister, this Grilled Beef Banh Mi, is a must share. It’s actually the one my boys prefer, and if I’m lucky by the time I’m done cooking the beef there’s enough for sandwiches. This is one of...Read More »

A copycat of my favorite Oakland Chinatown sandwich. This sandwich features tender, flavorful grilled chicken layered with pickled vegetables, fresh cilantro, mayo, and rich pâté, all nestled in crispy and airy baguette.

This easy homemade Bánh Mì sandwich recipe has seasoned chicken, pickled veggies and a delicious sauce. It's incredible and easy to make.

From the laneways of Vietnam to Sydney's inner west, there are few foods more satisfying than a Vietnamese Chicken Bánh Mì. They're a true flavour explosion, packed with juicy, tender chicken, pickled vegetables, pâté, fresh herbs and lots of spice.

This Vietnamese banh mi sandwich is easy to make using rotisserie chicken and a tasty glaze. Pickled carrots, cilantro, and crunchy baguette keep it traditional.

Are you a tasty Vietnamese sandwich lover and you are looking for a simple and traditional banh mi recipe? Today, I have brought a banh mi sandwich recipe that is even better than the restaurants.

Everyone will love these flavor-packed chicken banh mi sandwiches that are filled with pickled veggies, fresh herbs, and juicy chicken!

Whip up these mouth-watering Chicken Banh Mi Sliders for your next backyard grilling party. Juicy chicken marinated in a zesty lemongrass blend, nestled in fluffy brioche buns with a crunch of pickled veggies and a swipe of sriracha mayo. Absolute heaven in every bite! Recipe Source: Sylvia Nguyen from Nguyen Food Stall.

Banh mi is all about the assembly and gathering all the filling components. If you don’t have them all, that’s totally ok. Or add your personal favorite sandwich toppings. But try not to skimp out on the fish sauce for the chicken marinade because that’s where the Vietnamese flavor comes in. If you have the tasty chicken and some bread, it’s still an AMAZING sandwich! Makes about 4 sandwiches.

This homemade Lemongrass Chicken Banh Mi recipe will rival any sandwich you’ve had at a Vietnamese restaurant, and it’s easy to make!