Chinese pancakes

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Shallot Pancakes, Scallion Pancakes Chinese, Mapo Tofu, Scallion Pancakes, Recipetin Eats, Chinese Food Recipes, Asian Foods, Chinese Recipes, Asian Cooking

My favourite Chinese restaurant treat, made at home! So easy, and unbelievably good. The roll out dough will keep in the fridge for a couple of days, or you can freeze them, then pop them in the pan when you are ready to cook (you don't even need to defrost them). They are best eaten fresh off the stove!

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Asian Pancakes, Dumplings Asian, Chinese Scallion Pancakes, Recipes Wraps, Scallion Pancakes Chinese, Scallion Pancake Recipe, Gf Pancakes, Chinese Pancake, Green Onion Pancake

Learn how to make crispy, flaky Chinese scallion pancakes from scratch with this easy recipe. Perfect for snack time or as a side dish, these golden pancakes are loaded with savoury scallions and served with a tangy dipping sauce.

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Salmon Head Recipe, Chinese Pancakes, Eggs And Vegetables, Chinese Pancake, Egg Pancakes, Egg Pancake, Cooking Chinese Food, Pancakes For Breakfast, Chinese Egg

In China, many people take egg pancakes for breakfast, with a cup of soy milk or milk. Egg pancakes are easy to make and save time. It is made with raw materials such as eggs and vegetables. It is nutritious and rich in protein. It can be made in a few minutes at home. Some friends will make pancake batter in advance and store it in the refrigerator. It will take less time to make pancakes in the morning. If you work hard every day, you can also learn how to make Chinese egg pancakes.

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