Chuck roast birria

An ultra-flavorful take on the iconic Mexican beef stew - Birria de Res! Beef chuck roast is slowly simmered with garlic, onions, tomatoes, and a blend of guajillo and pasilla chiles until meltingly tender.

This Mexican Birria Crockpot Recipe offers tender, flavorful beef slow-cooked in a rich, spicy broth. Perfect for tacos or served as a stew, it’s a comforting, easy-to-make dish with authentic Mexican flavors. Ingredients: 2 lbs beef chuck roast 4 dried guajillo peppers 1 onion, chopped 4 cloves garlic, minced A flavorful, melt-in-your-mouth dish that’s perfect for any occasion

Birria Tacos are pan-fried shredded meat tacos in a corn tortilla with a rich chili sauce. Crock Pot Birria Tacos result in amazing flavor!

Instant Pot Birria Tacos are made with a rich & flavorful chuck roast that is infused with spices and Mexican chiles in the Instant Pot, then fried in a corn tortilla and served with the rich consommé.

Beef Birria is a rich, slow-cooked Mexican stew made with tender beef, a flavorful guajillo chile sauce, and aromatic spices. Perfect for tacos, quesadillas, or simply enjoyed as a hearty stew, this dish is bursting with bold, savory flavors.

Authentic birria is an iconic meat stew from the Mexican state of Jalisco of lamb, goat or beef cooked low and slow in chili sauce, great for tacos.

Rich and flavorful these beef Birria Tacos are perfect served with onion, cilantro and a squeeze of fresh lime juice with a bowl of consommé on the side for dipping! These Quesabirria tacos are famous!

Makes 6 servings

Dutch Oven Birria is a traditional Mexican recipe. Rich broth, dried chiles, & spices are stewed to make birria sauce & tender beef.

An ultra-flavorful take on the iconic Mexican beef stew - Birria de Res! Beef chuck roast is slowly simmered with garlic, onions, tomatoes, and a blend of chiles until meltingly tender.