Coffee cake loaf pan

Cinnamon swirl! Crumb topping! Maple glaze! This cake has it all.

This sour cream coffee cake loaf is the perfect moist and buttery coffee cake recipe! It's easy to make and freezes like a dream. This is the perfect coffee cake recipe to have on hand when company calls.

With swirls of cinnamon sugar throughout, this Coffee Cake Loaf is perfect for breakfast or brunches with a hot cup of coffee.

Vanilla pound cake, combines with a cinnamon swirl and a crunchy brown sugar and cinnamon topping for an easy and delicious cinnamon loaf.

This is my FAVORITE recipe for Sour Cream Coffee Cake! My main complaint with Coffee Cake is that there is usually too much cake, not enough streusel. This recipe gives you the max amount of streusel without ruining the light fluffiness of the cake! A vanilla drizzle finishes it off for the perfect cake-for-breakfast situation.

This Apple Streusel Bread recipe is the only apple bread recipe you need! Fresh chopped apples in a sweet bread batter with sweet streusel in the middle!

What's for breakfast? Try these Sour Cream Coffee Cake Mini Loaves. Great to have make for guests too.

Don't be afraid of real coffee cake made with yeast. This recipe walks you through it and provides step-by-step photos.