Crispy tofu crumbles

This crispy vegan Shredded Tofu recipe with only 9 ingredients is easy to make, great for meal prep and so versatile for a variety of dishes!

Your relationship with those humdrum blocks of tofu is about to change, my friends.

This easy recipe for Tofu Crumbles is a staple in any vegan household. You’ll love the versatility of the flavor and cooking methods

Crispy tofu that tastes like pizza! A simple, endlessly versatile, and protein-packed topping for polenta, pasta, wraps, and beyond! Vegan, gluten-free, and bursting with herby goodness!

These easy tofu tacos are made with crispy, salty, perfectly seasoned tofu crumbles. The tofu has a perfect balance of salty, sweet and smoky flavors that taste incredible with black beans, avocado and all your favorite taco fixings. These tofu crumbles are really versatile. You can also serve the tofu in burritos, nachos or in a rice bowl.

Crispy tofu that tastes like pizza! A simple, endlessly versatile, and protein-packed topping for polenta, pasta, wraps, and beyond! Vegan, gluten-free, and bursting with herby goodness!

This crispy baked tofu-crumble has quickly become my quick go-to for tacos, salads, bowls and burritos on busy weeks. It’s easy for meal prepping and versatile enough that it can be added to lots of different things without you getting sick of it.

These 8 ingredient tofu crumbles are the perfect vegan, gluten-free, & protein packed addition to any plant-based meal!

These tofu crumbles are crunchy and devilishly flavourful. The perfect way to add a savoury hit to a dish. I throw these on everything.