Crock pot weiners lil smokies

These easy 3-ingredient little smokies are cooked in a sweet and tangy barbecue sauce in the slow cooker. Easy tasty appetizer that's loved by everyone!

What happens when you combine Grape Jelly and Chili Sauce with Lit'l Smokies? This Crockpot Smokies Recipe and they vanish before your eyes!

Indulge in the simplicity of Crockpot BBQ Little Smokies! With only three ingredients and quick prep, you'll have a tasty appetizer or main dish in a snap. Combine smoked sausage, barbecue sauce, and grape jelly in a crockpot, cook on High for 1.5 to 2 hours, and serve hot. Ideal for any gathering or cozy family dinner.

These crockpot cocktail links are cooked in a tangy barbecue and grape jelly sauce and make the easiest appetizer to serve at a party.

Searching for the ultimate party snack that’s sure to impress? This Crockpot Little Smokies Recipe will be your new favorite appetizer! Perfectly cooked in a slow cooker, they’re full of flavor and easy to prepare. Remember to save this recipe for your next delicious gathering!

Savory, tender, and packed with flavor, these Crock Pot Mississippi Lit’l Smokies are an easy appetizer everyone loves. Made with a tangy, buttery sauce, they’re perfect for parties or game day. Ingredients: 1 package Lit’l Smokies 1/4 cup butter, melted 1 packet ranch seasoning 1 packet au jus gravy mix A tangy, savory appetizer that’s always a crowd-pleaser

Slow Cooker Apple Butter Little Smokies are something different and delicious to serve at your next party!

My Crockpot Honey Garlic Little Smokies Sausages are BURSTING with flavor and incredibly easy to make. Guests will be demanding this recipe on the spot.

Not your grandma's cocktail wienies.