Early grey tea cake

This Earl Grey Cake is perfect for the tea lover in your life! Earl Grey infused cake layers paired with a silky vanilla bean buttercream.

This Earl Grey Tea Cake Recipe will fast become your go-to option when looking for a simple, yet tasty cake. Made in one bowl, with no special equipment, the batter is infused with ground tea leaves for a fragrant, bergamot-scented bite. This may be the most delicious yet simple cake ever!

Moist and tender earl grey tea cake or London fog cake, baked in a Charlotte bundt pan and served warm with honey whipped cream.

Perfectly soft and fluffy earl grey chiffon cake infused with earl grey tea with whipped cream on top!

Early Grey Tea Cake is sweet, chocolatey, zesty, and DELICIOUS! The flavor of tea leaves is throughout the cake and infused in the icing with swirls of melted dark chocolate and flakes of orange zest throughout. Every bite is so good! I couldn't stop eating this cake. Why is this cake so GOOD?This cake is perfect for a small celebration or to enjoy a lovely cake on the weekend! I made this cake to try out for myself and, to be honest, I don't know if I would have wanted to share. It is that…

Makes a 20cm x 8cm (6 cup capacity) bundt cake and serves 10-12 people

I love a good cup of earl grey tea and lavender treats on the side. I figured why not combine the two flavours and create a delightful cake. I do have to disclose that this cake is best suited for people who like herbal flavours. I like to enjoy this cake with a cup of coffee in the afternoon. It makes 1 2-layer, 8 inch cake about 4-5 inches high.IngredientsEarl Grey Cake1 1/4 cup milk 2 Tbsp loose leaf earl grey tea3/4 cup unsalted butter, softened1 1/4 cup sugar2 large eggs2 tsps pure…

This Earl Grey tea cake is so fragrant with Earl Grey Tea and lemon zest and complemented by the generous brushing of the lemon syrup on the cake.

Earl Grey Cake Roll is an elegant and aromatic dessert that combines the refined flavors of Earl Grey tea with the light, airy texture of a sponge cake. The cake itself is a soft, fluffy sponge made from ingredients like flour, sugar, eggs, and a hint of Earl Grey tea, either from brewed tea or finely ground tea leaves. The sponge cake is baked to a light, golden perfection, ensuring it remains pliable for rolling. Once baked and cooled, the cake is spread with a creamy filling, often a…

Perfectly soft and fluffy earl grey chiffon cake infused with earl grey tea with whipped cream on top!