Egyptian cookies

Meet the cookies that leave Egyptian religious feast tables incomplete. Kahk Bel Agameya are flaky cookies filled with Agameya, a candy like stuffing made up of ghee, flour, sesame, and nuts. The blog post linked below will take you on a step-by-step journey on learning how to make these festive Egyptian cookies.

Learn how to make an easy version of classic Kahk Cookies for the perfect dessert to celebrate Eid and all your favorite holidays!

A sweet treat usually made for the Eid holiday in Egypt, here's the recipe for how to make Egyptian Kahk cookies at home!

These simple melt-in-your-mouth cookies are the perfect addition to tea time! Vanilla scented and buttery these cookies are baked for Egyptian religous feasts. They are made of a dough consisting of flour, eggs, butter, and Ammonia as a leavening agent rather than baking powder or baking soda. To read up more and get the full recipe of Baskoot Nashader check out my blog post, linked below!

Tasty date filled cookies, this Egyptian Ara'eesh recipe can be made plain crunchy or soft. A perfect snack anytime of the day. This is a childhood love, Ara'eesh is found in all pastry shops in

Ghorayeba is a delicate Egyptian Butter Cookie that melts in your mouth and is made with just 3 simple ingredients and is topped with a almond.

Ghorayeba is an Egyptian cookie made with clarified butter and flour and has a delicate, buttery, and melt-in-your-mouth texture. A perfect recipe for a delicious snack. ❉ Ingredients 360g or 2 cups - All-purpose flour 250g or 1 cup Clarified butter 180g or 1 cup Powdered sugar #shortbread #cookies #shortbread cookies

These delicious Date Cookies are authentic and will melt in your mouth thanks to their ghee-based cookie dough, and a delicious date filling.

This is one cookie recipe that just gets better with age!

Egyptian desserts are so incredible that even Cleopatra would have approved! From pudding to baklava to butter cookies, end your meal with a taste of Egypt!