Gourmet cod recipes

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Richard Bainbridge serves up a stunning baked Norwegian cod recipe, topped with seaweed butter before cooking for a pleasantly salty, umami finish. A simple lettuce and pea fricassee and new potatoes make great accompaniments, along with an unusual mint Hollandaise that he makes with rapeseed oil, instead of the customary clarified butter. Cod Fillet Recipes, Lettuce Recipes, Baked Cod Recipes, Fried Cod, Cod Recipe, Great British Chefs, New Potatoes, Cod Recipes, Cooking Spray

Richard Bainbridge serves up a stunning baked Norwegian cod recipe, topped with seaweed butter before cooking for a pleasantly salty, umami finish. A simple lettuce and pea fricassee and new potatoes make great accompaniments, along with an unusual mint Hollandaise that he makes with rapeseed oil, instead of the customary clarified butter.

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Napa Home Chef | This flavorful and easy-to-make cod recipe is perfect for a weeknight meal. The achiote and miso marinade gives the cod a rich and complex flavor, while the pickled ginger slaw adds a refreshing and tangy counterpoint. Savor Napa, Bite by Bite. Miso Glazed Cod Recipe, Miso Glazed Sea Bass Recipes, Miso Marinated Cod, Sea Bass Fine Dining, Fennel And Fish Recipes, Fennel Slaw, Gourmet Appetizers, Gourmet Food Plating, Cod Recipes

This flavorful and easy-to-make cod recipe is perfect for a weeknight meal. The achiote and miso marinade gives the cod a rich and complex flavor, while the pickled ginger slaw adds a refreshing and tangy counterpoint. From Napa Home Chef.

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Perfectly Grilled Cod with Homemade Romesco | The Fish Society Fish Recipes Italian, Romesco Sauce Fish, Fall Fish Dishes, Fish Vegetables Recipes, Fish Family Meals, Cast Iron Fish Recipes, Fish Entree Recipes, Fish And Fruit Recipes, Fish Fall Recipes

Discover a dish that's steeped in the heritage of Catalan cuisine with our Spanish Grilled Cod with Almond Romesco Sauce. This sumptuous pairing elevates the delicate taste of cod with the complex and bold flavours of Romesco, a traditional sauce known for its roasted red peppers and almonds, providing an exquisite dining experience.

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