Goya recipes

Sweet and savory empanadas! La Cocina Goya® brings you 16 favorite empanada recipes from various Latin American countries, from the classic Empanada Argentina, or our new creation of Ropa Vieja Empanadas and Chipotle Chicken Mini Empanadas; to sweet treats like the Mexican Pineapple-Coconut Empanadas, or Guava & Cream Cheese Mini Empanadas.

Prepare your taste buds for an irresistible culinary journey with our Flavorful Oven-Baked Chicken Leg Quarters recipe. Brace yourself for a symphony of savory flavors that will leave your mouth watering in anticipation. With the perfect blend of aromatic spices and a secret marinade, this dish promises juicy, tender chicken with a crispy, golden-brown skin that's nothing short of perfection.

Trust me when I saw you want to discover the world of Goya Sofrito recipes! These dishes are a flavor-packed secret for adding a burst of excitement to your meals. Check out my scrumptious recipes for a truly tasty experience. #GoyaSofrito #RecipeIdeas

Get into the holiday spirit with some of the best Goya Coquito recipes right here that you can enjoy all year round! #Goya #Coquito #Cocktails #Recipes #GloriousRecipes

This pollo guisado recipe is a flavorful braised chicken stew popular in Caribbean and Latin American cuisines, with loads of chicken, so easy to make!

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Goya Recaito, a unique cilantro-based seasoning. Goya sautés cilantro, green pepper, onion and garlic in olive oil to create this rich, thick base that enhances the flavor of your beans, rice, soups and stews.

The Perfect Pastry for All Meals Empanadas, or beef turnovers, are discs of pastry packed with meat. Some turnover recipes call for all manner of fillings, but this GOYA® Empanada recipe features a delicious tomato, onion, garlic and beef mixture. You can enjoy Empanadas as an appetizer, a main dish, or even after your main course. Use GOYA® Empanada Dough for Frying, or frozen pastry rounds, for a flaky beef turnover that will make your mouth water.

Arroz con Gandules is a traditional Puerto Rican dish that is served usually around Christmas season or special occasions.

Roasted pork shoulder bliss, here you come. All it takes are a handful of GOYA ingredients and a few simple techniques to make this authentic Puerto Rican dish more...