Green bean and almond recipe

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Green Beans Almondine is an easy side dish that is fast enough to make on a weeknight, yet impressive enough to serve at a holiday dinner. Shallot- and garlic-infused butter coats the French string beans and almond slices, while a squeeze of lemon brightens the flavour. You may never eat plain green beans again!

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These green beans almondine are made in one skillet, steaming the beans right in with the butter and almonds then finishing them off with some lemon juice.

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This Green Beans Almondine recipe is made in one pan and is ready in less than 20 minutes! This side dish is made with fresh French green beans that are sautéed to perfect tenderness, paired with toasted, buttery sliced almonds with garlic and shallots.

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