Ground turkey cottage pie

Turkey Shepherd's Pie is a quick and easy dinner recipe! Ground turkey makes this recipe feel light without sacrificing any flavor. We love a one-pan dinner in our household and this Turkey Shepherd's Pie is so easy to throw together on a busy night.

Shepherd's Pie is truly the ultimate comfort food. What other dish gives you your meat and potatoes all in one pot? The filling is savory and loaded with vegetables and the whipped potatoes bake to perfection in the oven. Beef can be substituted for the ground lamb, but then it's called Cottage Pie. We love lamb! It works perfectly in this iconic dish.

Traditionally, shepherd's pie was a way to use leftover roast beef. Our shortcut recipe uses packaged beef roast.

Savor our quick, light Turkey Shepherd's Pie, a flavorful blend of ground turkey and veggies under a cheesy potato crust.

Cottage Pie is a classic comfort food casserole made with ground beef, & vegetables in a delicious gravy, topped with cheesy mashed potatoes.

This easy turkey shepherd's pie recipe is the perfect way to serve up a lighter (and healthier) version of the classic comfort food.

This easy chicken cottage pie is a slightly healthier, vegetable-stuffed version of the original. The perfect, comforting weeknight dinner.

Nigella Cottage Pie is crafted from lean ground beef, onions, carrots, flour, Italian seasoning, optional cinnamon, parsley, beef broth, tomato paste, salt, pepper, potatoes, milk, butter, and Cheddar cheese. It requires 75 minutes to make and serves six individuals.

I get a pound of ground turkey—the light kind—and a pound of the dark kind for this recipe, but you could use beef or lamb. — Jane Leeves, Los Angeles, California