How to get smooth buttercream on cake

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Do you find it hard to smooth out your buttercream? Create the perfect finish with my top 10 tips for creating smooth buttercream cakes.

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Emily | British Girl Bakes on Instagram: "If you struggle with smooth frosting, skip it! Try one of these techniques instead. If you need more details and step by step instructions you’ll find them in my tutorial - search on YouTube for 7 Cakes Without Smooth Frosting 😊 #buttercream #buttercreamcakes #frosting #cakedecorating #cakereels #cakereel #britishgirlbakes" Buttercream Frosting Techniques, Icing Piping Techniques, Cupcake Frosting Techniques, Cake Frosting Techniques, Cake Icing Techniques, Cake Piping Techniques, Buttercream Techniques, Frosting Buttercream, Smooth Icing

Emily | British Girl Bakes on Instagram: "If you struggle with smooth frosting, skip it! Try one of these techniques instead. If you need more details and step by step instructions you’ll find them in my tutorial - search on YouTube for 7 Cakes Without Smooth Frosting 😊 #buttercream #buttercreamcakes #frosting #cakedecorating #cakereels #cakereel #britishgirlbakes"

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Cake by Courtney on Instagram: "Struggling to get smooth sides on your cake? The angle you’re holding the scraper is super important! Take a look 👆🏻 If you’re getting a lot of holes in your buttercream as you use the scraper - you may have the scraper too close to the cake (meaning too much of the surface of the scraper is touching the buttercream). It could also mean you’re applying too much pressure against the cake. If you’re scraping the sides of the your cake and notice a lot of butter How To Get Smooth Buttercream On Cake, Cake Collar Ideas, Cake Icing Techniques, Cake Scraper, Smooth Icing, Icing Recipes, Too Much Pressure, Cake Tips, Decorator Frosting

Cake by Courtney on Instagram: "Struggling to get smooth sides on your cake? The angle you’re holding the scraper is super important! Take a look 👆🏻 If you’re getting a lot of holes in your buttercream as you use the scraper - you may have the scraper too close to the cake (meaning too much of the surface of the scraper is touching the buttercream). It could also mean you’re applying too much pressure against the cake. If you’re scraping the sides of the your cake and notice a lot of…

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