Indian kebab recipes

Flavoursome kebabs with perfect blend of spices and grilled to perfection. These kebabs are perfect for appetizer or summer BBQ .

Try our mouthwatering Pakistani Seekh Kebab + Yogurt Raita recipe! 🍢🥒 Enjoy succulent, seasoned kebabs served with refreshing yogurt raita for a satisfying meal. Get ready to impress your guests with this delightful dish! #pakistanicuisine #seekhkebab #yogurtraita #grillmaster #kebab #kebabsonthegrill #kebabrecipes #yogurtrecipes #pakistanifood #foodrecipe 🌶️🍴

These Pakistani kebabs feature lamb seasoned with a homemade blend of spices, including ginger, chile, coriander, cumin, and amchur. Grill and enjoy with naan and vegetables.

Grilled Chicken Shawarma Kebabs marinate in the most delicious spiced yogurt sauce! Then, they're grilled to juicy, charred perfection.

Chicken shashlik has a complex history, my version of the recipe is influenced by the delicious Indo-Chinese kebab stick variant & I love it!

Doner Kebab is a popular Turkish street food that features succulent layers of marinated meat, usually beef, chicken, or lamb, cooked on a vertical rotisserie. This flavorful and aromatic meat is typically served in a pita or flatbread with fresh vegetables and a variety of sauces. Making Doner Kebab at home is easier than you might think, and the results are incredibly satisfying. Let's dive into the details of creating this delicious dish.

These super tender and succulent boneless chicken skewers are so easy and luscious. The creamy marinade ensures they melt in the mouth. Prep them in advance and they will be ready in only 20 minutes!

These spicy Indian Chapli Kebabs will leave you wanting more! They're super delicious doesn't require any ingredients that are difficult to find! And what's even better is that you can make these in under 20 minutes!!

Do you know what Galouti Kebab means? It means the kebab that melts in your mouth. Mutton Galouti Kebab is an aromatic kebab recipe that just melts in your mouth, and both your heart and stomach are fulfilled. This easy-to-make flavor-packed recipe should be on every non-vegetarian foodie's list.