Jamaican sorrel drink recipe

No Jamaican Christmas is complete without this sweet-tart, gingery hibiscus drink.

This Jamaican sorrel drink is a traditional refreshing Caribbean drink. This iced drink is traditionally served during the Christmas Holiday.

No Christmas holidays in s complete in Jamaica without some boozy sorrel. It’s much different from Aqua de Jamaica, though made with the same hibiscus, rosella or karkade flower. Best Jamaican Sorrel Recipe EVER!.

Spiced and served on the rocks, this Jamaican Sorrel drink is prepared with dried hibiscus, and it's perfectly tangy, sweet, and refreshing.

Traditional Jamaican sorrel is made by steeping dried hibiscus with ginger, rum, and sugar. A celebratory drink perfect for Christmas or a special holiday.

Sorrel is a spiced drink consumed at Christmas in Jamaica. Get my sorrel drink recipe here and learn more about the origin and benefits of this drink.

Jamaican Sorrel and Ginger drink recipe. The nine simple steps to enjoy the health benefits of sorrel and ginger.

Sorrel drink

This Jamaican Sorrel Drink is the staple Christmas beverage in all Jamaican households!

Today we’re learning how to make Deddy’s AND Mummy’s famous #SorrelDrink!! There’s LEVELS to making #JamaicanSorrel and now that you’re learning their version…you’re about to set yours apart from the rest! Welcome to Deddy’s Kitchen! I hope you all enjoy this detailed walk through! I know many of us are used to the IG TV […]