Konjac recipes

Konnyaku (Konjac) is becoming well known as a low-calorie food. My grandmother used to make Konnyaku herself. Her Konnyaku were round balls, and freshly boiled Konnyaku were so delicious. Most Asian grocery stores sell rectangular Konnyaku blocks. I use it to make this 'Kimpira', and every time I cook this dish, I think about my grandmother. You can just slice Konnyaku block, but I twist the slices to make them look pretty just like my mother, my grandmother’s daughter, used to do.

Konnyaku Steak is the best friend for any dieters. Sliced Konjac fried in a saucepan coated with garlic soy sauce butter is delicious, nutritious, flavourful and you are only consuming a few calories.

Konjac/Shirataki noodles have no calories - but what are they? Are Konjac Noodles healthy? How do they compare to kelp - and how do you use them? We explain

A collection of low-calorie and low-carb shirataki noodle recipes. Everything from salads to stir-fries, soups, and even pizza crust!

Make tonight your night with a spicy and nutritious konjac noodle soup (it’s vegan, low carb, low calorie, and gluten-free!) Click below to learn tips about konjac and see the quick step-by-step recipe. #konjacnoodles #konjac #shiratakinoodles #lowcarbrecipes #vegan #enjoyfoodwithoutguilt #healthydiet #dietitianapproved #LunchIdeas #HealthyLunchIdeas #healthyrecipes #VeganRecipes #GlutenFree #GlutenFreeRecipes #GlutenFreeVegan #sweetandspicy

Did you know you can enjoy a healthy, real food ramen in about the same time as it takes to cook one of those packaged bricks of noodles? With real bone broth, pastured poached eggs, and konjac noodles, this Quick Keto Ramen is an easy, low-carb, and totally grain-free meal with nourishing fats and anti-inflammatory spices.

Konjac is chewy, meaty, and incredibly versatile. It can be everything from vegan steak to vegan shrimp to noodles, here’s how to cook with it.

Discover a sweet way to enjoy SlendierSlim with this delicious alternative to the family Winter favourite. A warm and feel-good desert that is low in calories but big in flavour, try for yourself this rice pudding recipe.

Shirataki rice (also known as miracle rice or konjac rice) is low carb, low calorie, high in fiber, and flavorless when you prepare it correctly. It has a bouncy texture and absorbs seasonings like a sponge. It's a great substitute for rice lovers on a keto diet.

A super-simple meal using konjac (shirataki) noodles, this keto pesto pasta uses my homemade basil pesto and includes cherry tomatoes.