Make oat flour

Learn how to make oat flour right at home with just one simple ingredient and one step! In about 5 minutes you'll have homemade oat flour to use in your favorite breads, muffins, desserts and more. Skip the store-bought version and make a batch of oat flour for your fav recipes!

Learn how to make oat flour from oats at home with and without a blender or a food processor! Also learn how to use the oatmeal flour in recipes!

Oat Flour Pancakes are ultra soft and fluffy. It is a healthier pancake recipe that uses just 2 tablespoons of butter for the entire batch. For a gluten-free option, swap in gluten-free oats.

Here's how to make oat flour at home, with 1 ingredient and 5 minutes of time. It's naturally gluten-free and super affordable!

Learn how to make oat flour! It's so easy. You'll need old-fashioned (rolled) oats, quick-cooking oats or steel-cut oats, plus a blender or food processor. One cup old-fashioned or quick-cooking oats yields about one cup flour, whereas one cup steel-cut oats yields about two cups flour.

What can you substitute for oat flour? And is oat flour a good substitution for regular flour? Get the facts in this guide!

Naturally gluten free coffee cake made with whole grain oat flour. Perfectly sweet with a cinnamon crumble topping. This real food treat is the perfect addition to a weekend breakfast.

If you are in need of a healthier alternative for all-purpose flour, then I suggest oat flour. Here are 15 easy homemade oat flour recipes you can whip up in no time. #oatflour #glutenfree #healthyrecipes

Oat Flour Recipes are such an easy way to incorporate more oats into your day! You can use Oat Flour for pancakes, cookies, muffins, banana bread, and more! Plus... you can make your own oat flour in just 1 minute! Go grab the recipe and give it a try this week!

Looking for more easy gluten-free breakfast ideas? Oat Flour Pancakes have the taste and texture of fluffy, traditional pancakes, but are made with healthy ingredients and adaptable to different diets, such as gluten-free, dairy-free, or vegan. This oat flour pancake recipe uses an easy trick for a fluffy, tender texture - let the batter rest briefly for the best, fluffy results!