Norwegian lefse

I’ve rolled out hundreds of pounds of potatoes perfecting this lefse recipe over the last 22 years. One of my first jobs as a teenager was rolling lefse at a Scandinavian bakery. I’ve made just about every mistake — ahem, learned every trick in the book along the way since then. Follow this guide and you’ll have perfect lefsa, too!

Norwegian Lefse is a cross between a fluffy loaf of potato bread and a tortilla, yet sweeter and eaten much like a crepe on holidays or special occasions. Spread it with sweetened butter, jam, bacon or a combination of the two, and roll it up to eat it.

Here is how to make Lefse from scratch. It's great for breakfast, lunch, or eat as a snack. This Norwegian Lefse won't let you down!

Join us in the kitchen as we share the delightful times we treasured making lefsa with the guiding hands of our Norwegian grandma. Let’s roll up our sleeves and dive into this time-honored culinary tradition. #lefse #lefsa #norwegianrecipe #norwegianlefse #norwegianfamilytraditions #holidayrecipes #homemadekitchen

It's lefse today friends!! This shortcut homemade lefse recipe is so so delicious! For those of you who are traditionalists, I also have a link to my favorite recipe using fresh potatoes.

Made from leftover mashed potatoes, this flatbread is more substantial than a crêpe but more delicate and chewy than a flour tortilla.

Norwegian potato lefse is a simple and delicious flatbread made with riced potatoes, butter, and flour! This is by far the easiest lefse inspired by my grandma's original recipe. Make it with friends and family for a fun little winter tradition!

Lee Svitak Dean, the Star Tribune's food editor, joined up with women at Central Lutheran Church to make the classic Scandinavian dish that so commonly graces Minnesotans' holiday tables.

Krumkaker are a traditional Norwegian dessert made in the shape of a waffle cookie. They are made by pouring batter onto a krumkake iron and rolling it into a cone shape while still hot.

This delicious and simple traditional Norwegian potato lefse is sure to become a family favorite! Just a few simple ingredients and little bit of time and practice and you'll be a pro at making homemade lefse!