Oven roasted carrots and parsnips

These honey glazed carrots and parsnips are an easy and delicious side dish that are perfect any time! They are naturally gluten free and paleo.

This is a simple introductory recipe to try if you’ve never had roasted parsnips. It’s a quick, easy, and healthy recipe, which you’re sure to enjoy if you like sweet roasted vegetables. Roasted Carrots and Parsnips is a great side dish to serve during the cold season and is perfect for holidays as it pairs well with many entrees.

Oven-Roasted Carrots, Turnips, And Parsnips - For an added touch, add some chopped herbs (we like rosemary) to the oil before roasting the vegetables. Make sure the vegetables are cut to uniform size so they cook evenly (no one likes an overcooked turnip!). | CDKitchen.com

Carrots and parsnips are mixed with sweet and savory seasonings, then roasted until perfectly crispy on the outside, tender on the inside!

Vegetables can be caramelized on the stove or in the oven. Carrots and parsnips are oven-roasted until tender with bacon, thyme, and maple syrup, marrying sweet elements with savory ones.

Honey Roasted Carrots & Parsnips is an easy side dish that's far more impressive than it has any right to be! Perfect for any holiday spread!

Learn how to roast carrots and parsnips to perfectly tender, caramelized doneness. With onions, potatoes and fresh herbs it's a quick, easy and healthy fall side dish your family will absolutely love.

Roasted Carrots and Parsnips with Thyme come out of the oven tender and sweet, a hearty seasonal side dish to serve for fall or holidays!

This delicious side dish pairs the sweet, crunchy flavor of carrots and parsnips with fresh thyme for an irres

Looking for Thanksgiving side dish ideas ? Make these easy garlic parmesan roasted carrots anyone! Super easy and quick to make and the best side for your holiday roast