Oyakodon recipe

Oyakodon is a classic comfort food of Japanese home cooking. Tender pieces of chicken, onion, and eggs are simmered in an umami-rich, dashi-based sauce and then poured over a bowl of fluffy steamed rice. Simple, delicious, and utterly comforting, this is the kind of one-bowl meal you can cook in less than 30 minutes!

Oyako don is a Japanese dish made from chicken and egg topped on rice with a tasty umami seasoning. It's quick, easy, and super delicious!

This quick & easy Oyakodon features tender pieces of chicken simmered in a sweet and savory broth and wrapped in a soft egg scramble to be served over a warm bed of rice.

Weeknight dinners made easy with this Rice Cooker Oyakodon recipe. Savory-sweet chicken, eggs, and rice in one pot - easy and satisfying!

If you’re looking for a quick and flavorful meal, then you have to give this Oyakodon (Japanese chicken and egg rice bowl) a try! It’s an easy and comforting dish with umami flavors that come together within just 25 minutes. #oyakodon #chicken #chickenfoodrecipes #easyjapaneserecipes #ricebowlrecipes #chickenandeggricebowl #dinner #lunch #asianrecipes #quickandeasy #comfortfood

Oyakodon is a classic comfort food of Japanese home cooking. Tender pieces of chicken, onion, and eggs are simmered in an umami-rich, dashi-based sauce and then poured over a bowl of fluffy steamed rice. Simple, delicious, and utterly comforting, this is the kind of one-bowl meal you can cook in less than 30 minutes!

Creating Oyakodon is a breeze with basic ingredients like chicken, eggs, and rice – a simple yet delicious Japanese comfort dish that anyone can make!

A fast and easy take on the ultimate cozy Japanese home-cooked dish, Oyakodon! The result is a truly satisfying meal that will warm you right up on the busiest night.

Oyakodon is a classic comfort food of Japanese home cooking. Tender pieces of chicken, onion, and eggs are simmered in an umami-rich, dashi-based sauce and then poured over a bowl of fluffy steamed rice. Simple, delicious, and utterly comforting, this is the kind of one-bowl meal you can cook in less than 30 minutes!

This classic Oyakodon (Japanese Chicken and Egg Rice Bowl) is a quick, easy, and comforting meal made with tender chicken, silky eggs, and a savory dashi-based sauce over steamed rice. Ready in under 30 minutes, this one-pan Japanese rice bowl is perfect for busy weeknights.

Quick and easy one-pot oyakodon (Japanese chicken and egg rice bowl) is a popular restaurant dish that is easy to perfect at home with this recipe.

KELLY U • Kelly Uchima on Instagram: "THE BEST CHEF *SECRET* OYAKODON RECIPE 🥰 i still can't believe this meal only cost me 800 yen, which is $5.30 USD... Chef's *Secret* Oyakodon from Kyoto 🇯🇵 Ingredients Makes 2 servings - 10 oz. boneless, skinless chicken thighs -5 large eggs - 1 tbsp sake - 1/2 tsp dashi powder - 2 tbsp mirin - 2 tbsp sugar - 2 tbsp soy sauce - 1.5 cups dry short grain rice 4 sprigs Japanese parsley - Japanese sansho pepper, optional - ½ onion (4 oz or 113g, optional…

Oyakodon, or ‘parent and child’ donburi is a homey Japanese rice bowl dish of chicken, egg, and onions are simmered together in a fragrant stock of dashi and is clung together with softly cooked egg. It’s a comforting meal packed with umami. The traditional recipe calls for dashi, soy, mirin, and sugar to flavor the dish, but today

Oyakodon is a popular dish made up of succulent pan-fried chicken thigh, tender onions and silky egg served on top of fluffy Japanese steamed rice. This humble rice bowl is cheap and quick to make, not to mention delicious!

Oyakodon, a Japanese rice dish of chicken, onions and eggs flavored with mirin, soy and dashi stock, is a one-pan quick meal. Try this easy Oyakodon recipe!

Oyakodon is a simple Japanese recipe. It is rice topped with chicken and egg. Oyakodon means rice bowl of parents and children. Chicken as the parent (親 - oya) and Egg as the children (子 - ko).

Savor the comforting flavors of this authentic Japanese Oyakodon recipe! This delicious chicken and egg rice bowl is perfect for a quick and satisfying meal. Easy to make and packed with flavor, it's a must-try for any fan of Japanese cuisine. Click to get the full recipe and start cooking today! #Oyakodon #JapaneseCuisine #ChickenAndEgg #RiceBowl #EasyRecipes #ComfortFood.

Oyakodon with just a rice cooker With the Circuit Breaker measures put into place, it seems like everybody on the internet is flaunting their mad cooking skills. As a home cook who steps into the kitchen every once in a while, I’m glad I have my basic know-hows and trusty rice cooker by my side. Being coerced into the kitchen in an attempt to save money from hefty food delivery surcharges, I’ve managed to come out with a rice cooker oyakodon recipe that requires minimal washing and prepping…