Paleo frosting recipe

If you're looking for a simple, no-fail, powdered sugar-free frosting, look no further than this Whipped Chocolate Ganache Frosting.

Making vegan, dairy free, refined sugar free and nut-free icing is easy with these simple recipes and tips for AIP frosting.

Paleo-friendly Maple Seven-minute frosting made from whipped egg whites and maple syrup cooked in a double boiler to stabilize it and cook the whites to a safe temperature. This makes enough to generously frost a double layer cake or 24 cupcakes. It is amazing on gingerbread cake or carrot cake.

This vegan chocolate fudge frosting only uses 4 ingredients and is also paleo! It takes 5 minutes to make this dairy-free frosting, holds up perfectly at room temperature, and can be piped. Every bit as delicious as traditional frosting! Not convinced? Check out the reviews for this paleo frosting!

This Maple Coconut Vegan Buttercream Frosting is gluten-free, refined sugar-free. Using only 4 ingredients, it is super easy to make!

Looking for the easiest Paleo Chocolate Frosting that's dairy-free and requires only 2 ingredients? This is it! It's so simple to put together and can be used in a variety of ways to make the prettiest and rich and chocolately cupcakes or cakes.

Thick and luscious frosting that you can spread or pipe over cakes, cupcakes, and cookies (or just eat straight from the fridge with a spoon!) Makes enough for an 8- or 9-inch single layer cake, or 1 dozen cupcakes. Double this recipe for an 8- or 9-inch layer cake or 9x12-inch sheet cake.

This Paleo Chocolate Frosting is super easy to make, and so rich and creamy. Only 5 ingredients, dairy free and so delicious! Spread it on cakes, cookies, cupcakes, or eat it with a spoon. #paleo #dairyfree #delicious #paleofrosting #healthy | realfoodwithjessica.com via @realfoodwithjessica

Light & fluffy frosting made entirely dairy free: Find out how to make whipped coconut cream that is vegan, paleo friendly and clean eating!