Panera harvest squash soup

This silky-smooth and creamy Panera Autumn Squash Soup is made with roasted honey-cinnamon butternut squash, pumpkin, carrots, warming spices and a bit of cream. It's Fall in a bowl and you won't believe how much it tastes like the real deal from Panera!

We recreated the Panera squash soup recipe so you can make it at home! This creamy squash soup has the perfect blend of spices and is sure to warm you up on a chilly day. (Paleo, Vegan-Friendly)

If you're obsessed with Panera Autumn Squash Soup like I am, you'll love this easy squash soup recipe you can make at home with a blender!

TOP 6 PANERA AUTUMN SQUASH SOUP RECIPES FOR COMFORT

Panera Autumn Squash Soup Recipe – Bex’s Kitchen

This Panera Autumn Squash Soup Recipe is inspired by the much-loved soup served at its namesake bakery cafe. Much like the original, with a few healthy twists, it is a delicious bowl of creamy, velvety, pureed squash soup. With all of the season's best flavors.

This recipe for Panera's Autumn Squash soup is fall personified! You get to enjoy all the flavors you've been dreaming about all year, in a copycat recipe that can be pulled together with a few easy steps, and is beats out it's restaurant counterpart.Serve with bread for dipping, or serve inside of a sourdough bread bowl.

Panera Autumn Squash Soup Recipe Ingredients - 1 medium butternut squash, peeled and cubed - 1 medium apple, peeled and chopped - 1 medium onion, chopped - 2 tablespoons olive oil - 4 cups vegetable broth - 1 cup heavy cream - 1 teaspoon ground cinnamon - 1/2 teaspoon ground nutmeg - Salt and pepper to taste Full Cooking Instructions on...

Try this copycat Panera autumn soup. This simple butternut squash soup is so good on a chilly night

Copycat Panera Autumn Squash Soup Recipe (Easy)- is a delicious blend of butternut squash, and pumpkin simmered in a savory broth with coconut cream and warm spices. A cozy roast4ed butternut squash soup for the fall season.