Pickled kolarabi

Beet and Kohlrabi Sauerkraut - www.ohlardy.com

I dig my CSA share from Waterpenny Farm -- you support local, sustainable farming practices and come to appreciate the flavors of seasonal produce. This 'warm & fuzzy feeling' is coupled with the element of surprise.. like ooh, what was ripe enough to harvest this week? And then... every once in a while... comes the big "HUH?" You know what I'm talking about. You find at the bottom of your bag, some random piece of produce that creates the follow reaction: "WTF is this thing and what am I…

Whip up tangy, salty Japanese pickled Napa cabbage! Our hakusai recipe includes carrots, salt, chilies, and kombu for a deliciously mild flavor.

If you enjoy the crunchy texture and bright flavour of a quick pickled vegetable, my Pickled Kohlrabi is for you. Tangy and crisp, this is a quick, easily made pickle that you will want to add to your repertoire. Small batons of kohlrabi are covered with a spiced vinegar brine. After a short wait, they are ready to enjoy. It doesn’t come much better or easier than that!

Pickled kohlrabi is a quick and easy pickle recipe to serve alongside your favorite barbecue dishes.

Kohlrabi has a unique crisp, fresh taste when raw, but can get lost in a crowd of other flavours, tending to offer more texture than taste. Turning kohlrabi into a pickle with a few aromatics lends it a sharper edge and is a good way to use up the whole piece in one go. It also extends the shelf life. At its most basic, the pickling liquid can be made with just the water, vinegar, honey, and salt – so vary the herbs and spices as you like.

Spicy kohlrabi and carrot pickles offer a delightful alternative to traditional cucumber pickles.

Kohlrabi spears cured in a dill brine. Like a kosher dill pickle, but using kohlrabi instead of cucumber. Do try this one at home!

Preserving spring vegetables is a great way to get to enjoy them even after their place in the garden has been filled with warm weather lovers like tomatoes and beans. This year we have a lot of ko…

How to make Ganth Gobhi Ka Achaar | Oil Free Kohlrabi Pickle | Pickled Kohlrabi Recipe | Super Quick Cabbage Turnip Pickle Recipe Hello Friends, Today's blog post is a winter special recipe made with Kohlrabi. Sharing Oil Free Ganth Gobhi aka Kohlrabi Ka Achaar in step by step pictures. Kohlrabi is a staple vegetable of Kashmir. It is as well an annual European vegetable. The common names of this round, stout, tuberous vegetable are German Turnip, Knol Khol, Turnip Cabbage, Navalkol and…