Pigs in a blanket recipe christmas

Pigs in a Blanket Recipe is cocktail-sized sausages wrapped in crescent roll dough, baked to golden brown, and brushed with garlic butter.

Perfect for parties! This Pigs in a Blanket Wreath is easy to make and a hit with everyone. Great for everything from holidays to game day!

Lil Smokies in a Blanket using Pillsbury Crescent Rolls for their taste and flakey texture. Even better when dipped into a Honey Mustard Sauce. And trust me, you can’t eat just one!

Why take plain ol’ “pigs in a blanket”, when you can take a “pigs in a blanket wreath”? I know, that’s a southern thing! This recipe is easy, festive and delicious! It took me about 10 minutes to p…

Pigs in a Blanket are smoky sausages wrapped in pastry, topped with seasoning and a sweet and tangy dipping sauce! The best party appetizer!

This crescent roll pizza mummy recipe is so easy and adorable, and it's the perfect way to make a special Halloween dinner!

There’s something irresistibly nostalgic about Pigs in a Blanket—that classic, crowd-pleasing appetizer that brings back memories of fun family gatherings and cozy evenings. But this version has a little twist…

Is there anything more charming than this pigs in a blanket wreath? Garnished with rosemary sprigs and a crescent dough bow, this buttery, sausage-filled wreath is a perfectly festive appetizer for the holidays.

Let me introduce you to the Glazed Pigs in a Blanket—a creation that combines the familiar comfort of classic appetizers with a touch of gourmet sophistication. These delightful bite-sized sausages are wrapped in buttery crescent rolls transforming into masterpieces that are perfectly complemented by a glaze infused with allure and hints of tanginess. It's not a dish; it's an experience that tells a story of tradition reinvented with the artistry of cooking.

Fun way to eat hot dogs wrapped in pastry!