Ployes recipe

Discover Pinterest’s best ideas and inspiration for Ployes recipe. Get inspired and try out new things.
363 people searched this
·
Last updated 1w
A “ploye”, made with buckwheat flour, is part of history and tradition for the Madawaska Valley and surrounding area. The ploye had a place of honour at the table of large families and would often replace the bread. A real ploye is not turned while cooking. It can be eaten with butter, molasses, sugar and maple syrup. #thegreatcanadianrecipeswap #explorenb #newbrunswick Ployes Recipe, Scalloped Potatoes Au Gratin, Roasted Potato Wedges, Pot Pie Casserole, Beef Pot Pies, Potatoes Au Gratin, Large Families, Canadian Food, Buckwheat Flour

A “ploye”, made with buckwheat flour, is part of history and tradition for the Madawaska Valley and surrounding area. The ploye had a place of honour at the table of large families and would often replace the bread. A real ploye is not turned while cooking. It can be eaten with butter, molasses, sugar and maple syrup. #thegreatcanadianrecipeswap #explorenb #newbrunswick

9
Acadian Recipes New Brunswick, Acadian Kitchen, Ployes Recipe, Acadian Recipes, Buckwheat Pancake Recipes, Canadian Recipes, Buckwheat Pancakes, 5 Ingredient Recipes, Canadian Food

[IMAGE] Even the most prepared meal-planners among us have probably had one of those mornings where it’s time for breakfast but there’s nothing left in the fridge… or the fruit bowl… or the bread box. This easy buckwheat pancake recipe from Alain Bossé’s cookbook The Acadian Kitchen is the answer to those occasions. Made from a mix of pantry staples, the traditional Acadian dish cooks quickly in a cast iron on one side, so you don’t even have to worry about getting that flip just right…

79
Ploye Recipe - Genius Kitchen Ployes Recipe, French Pancakes, Roasted Potatoes And Carrots, Buckwheat Pancakes, Beef Pot Roast, Sporting Club, Long Lake, Canadian Food, Buckwheat Flour

This occupies a place of choice in our community. The Ploye looks like a pancake but is prepared with buckweat flour. It is used in place of bread. If you come from Northern New Brunswick and you are a BRAYON, it is a common thing to eat and is delicious. I posted it here so I would'nt loose it. After they are cooked, we spread butter on, roll them up and eat them that way. Some people like to finish a meal with one of these ploye drizzled with molasses as a dessert.

31
Ployes recipe and more

Explore related boards

Related interests