Recipes using andouille sausage

What better way to show love through food than with a bowlful of hearty and flavorful jambalaya?

These 17 Andouille sausage recipes feature the best of everything that makes Andouille sausage so spectacular. From gumbo to jambalaya to pasta, give dinner a kick with these easy recipes.

Creamy and spicy Cajun Pasta with Sausage is an easy dinner recipe you'll come back to over and over again. Prep takes just 15 minutes, and it's perfect for a crowd or leftovers and lunches throughout the week. You won't be able to get enough of the Cajun flavor in this easy pasta dinner!

This cajun sausage pasta has a bold and spicy flavor profile and is full of vibrant colors. The noodles and smoky andouille sausage are coated in a rich and creamy Cajun-inspired sauce.

Cajun Sausage and Rice Skillet is an easy and delicious one skillet meal that is perfect for a busy weeknight dinner with bell peppers and sausage!

Cajun Potato Soup is made with andouille sausage, potatoes, vegetables, and a blend of Cajun spices, enriched with heavy cream and cheddar cheese for a spicy, creamy, and comforting soup! It's perfect for those looking to satisfy their taste buds with a zesty Cajun twist on a classic potato soup.

This cajun sausage pasta is creamy, spicy and utterly delicious! The smooth and flavorful sauce is made with light cream cheese, and you can have it on the table in just 30 minutes.

Looking for an easy Andouille Sausage Soup Recipe that promises hearty flavors? Our guide simplifies the cooking process with clear steps and expert tips. Whether you're a beginner or seasoned cook, this recipe ensures a satisfying meal every time. Visit our site for the complete recipe details, including ingredient lists and cooking instructions. Don't forget to save the pin for later convenience!

This Creamy Cajun Shrimp Pasta with Sausage is a spicy, savory, and comforting dish that’s full of flavor. Juicy shrimp, smoky andouille sausage, and fettuccine are tossed in a rich Cajun-spiced cream sauce, making this a delicious dinner for any night of the week.

Savor the bold flavors of Cajun shrimp, spicy Andouille sausage, and creamy Parmesan sauce in this irresistible pasta dish. Ingredients: 12 oz penne or fettuccine pasta 1 lb large shrimp, peeled and deveined 8 oz Andouille sausage, sliced 1 cup heavy cream Creamy, spicy, and loaded with succulent shrimp and savory sausage, this Cajun pasta dish delivers a satisfying kick with every bite!