Scrambled eggs ideas

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Mandy Lee, Best Scrambled Eggs, Egg Benedict, Creamy Scrambled Eggs, Scrambled Eggs Recipe, Creamy Eggs, Tapioca Starch, Nyt Cooking, Health Planner

Adding a small amount of a starchy slurry to scrambled eggs — a technique learned from Mandy Lee of the food blog Lady & Pups — prevents them from setting up too firmly, resulting in eggs that stay tender and moist, whether you like them soft-, medium- or hard-scrambled. Potato or tapioca starch is active at slightly lower temperatures than cornstarch and will produce a slightly more tender scramble, but cornstarch works just fine if it’s what you’ve got on hand. Make sure your skillet is at…

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Cottage Cheese Scrambled Eggs — Healthy Mood SF Scrambled Egg Lunch Ideas, Healthy Savory Oatmeal, Cottage Cheese Scrambled Eggs Healthy, Healthy Egg Meals, High Protein Egg Meals, Egg On Toast Breakfast Ideas, Healthy Food High Protein, Healthy Food High In Protein, High Protein Meals Healthy

You’ve got to try adding cottage cheese to your scrambled eggs! They have this dreamy, cheesy texture and are packed with extra protein. Not to mention, they're incredibly tasty and nutritious!

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