Smoked whole chicken

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Indulge in irresistible applewood-smoked flavor with a slight kick and hint of sweetness in this tender, juicy smoked whole chicken. Crafted with simple ingredients and foolproof smoking technique, the succulent 'yardbird' boasts mouthwatering texture perfect for feeding a crowd or savoring over multiple meals.

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Smoked Spatchcock Chicken, Sausage Hash Brown Breakfast Casserole, Hash Brown Breakfast Casserole, Smoked Chicken Recipes, Smoked Whole Chicken, Hash Brown Breakfast, Juicy Hamburgers, Sausage Hash, Blackened Seasoning

Smoked Spatchcock Chicken is a whole chicken that has been butterflied and flattened for even cooking, then slow-smoked to infuse it with a rich, smoky flavor. This preparation results in tender, juicy meat with a crispy skin, that is guaranteed to please the whole family. We also like adding a delicious blackened seasoning that provides amazing flavor!

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Do you have to brine chicken before smoking? While it's not strictly necessary, brining can help keep your smoked chicken moist and succulent! The saltwater solution encourages the muscle fibers to retain moisture, leading to juicier results. Click through for more tips on brining chicken for the smoker, and save this pin to try this smoked meat tip! Brine For Smoked Chicken, Smoked Chicken Brine, Brining Chicken, Brining Meat, Chicken Brine, Brine Chicken, Brine Recipe, Traeger Recipes, Smoked Meat

Do you have to brine chicken before smoking? While it's not strictly necessary, brining can help keep your smoked chicken moist and succulent! The saltwater solution encourages the muscle fibers to retain moisture, leading to juicier results. Click through for more tips on brining chicken for the smoker, and save this pin to try this smoked meat tip!

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