Soak chicken in buttermilk

What does soaking chicken in buttermilk do? The buttermilk acidity helps break down the protein structure for tender juicy buttermilk chicken

Not just for the fryer -- Buttermilk Roasted Chicken is here to bring you all the delicious flavors with none of the messy greases!

Grab a bottle of your favorite buffalo sauce, because we've rounded up 75 must make buffalo chicken recipes that you don't want to miss!

Soaking chicken in buttermilk produces moist, tender meat with a flavorful tang. Buttermilk is traditionally used as a marinade for bone-in fried chicken, but it can also improve your pan-fried chicken breasts.

Discovering the secrets of soaking chicken in milk in order to understand how to make the most delicious and tender chicken dish of all.

If you’ve made Southern fried chicken before, you probably marinated the chicken in milk or buttermilk. Marinating Chicken in Milk acts as both a tenderizer and a flavor enhancer. In this post, we’re sharing some tips on using milk or buttermilk to marinate chicken.

Breaded chicken pieces that are baked instead of fried and come out moist and tender on the inside and crispy on the outside.

An easy, foolproof recipe for Southern Buttermilk Fried Chicken. Tender and juicy on the inside, crispy, crunchy, and perfectly golden-brown on the outside!

Southern Baked Chicken Wings are a spicy & crunchy American classic. My version are buttermilk marinated then baked, not fried so they're super easy!

Marinating chicken in buttermilk is a great way to add flavor and tenderness. Learn how long you can marinate chicken in buttermilk for the best results.