Sourdough cinnamon focaccia

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A delicious recipe for Sourdough Discard Cinnamon Roll Focaccia - a mashup of two all-time favorites to make a sweet treat!

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Cinnamon roll focaccia is crispy on the outside, sweet on the inside - filled with ribbons of cinnamon sugar swirled throughout and topped with a cream cheese glaze. This is my unique take on a sweet focaccia and it's a crowd pleaser.

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The name alone is a delightful! This heavenly creation combines the best of both worlds: the pillowy softness of focaccia and the irresistible swirls of cinnamon sugar. It’s like a cozy hug for your taste buds

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Cinnamon roll focaccia is crispy on the outside, sweet on the inside - filled with ribbons of cinnamon sugar swirled throughout and topped with a cream cheese glaze. This is my unique take on a sweet focaccia and it's a crowd pleaser.

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This is such a delicious treat! The amazing taste of a cinnamon roll but not as much work!! Huge tip : I like letting my dough bulk and ferment overnight! It is better when you let it ferment more.…

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This Cinnamon Roll Focaccia features a moist focaccia dough with cinnamon sugar filling, topped with a vanilla glaze. It's easy to make, no kneading required and can be prepped ahead of time.

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This Cinnamon Roll Focaccia features a moist focaccia dough with cinnamon sugar filling, topped with a vanilla glaze. It's easy to make, no kneading required and can be prepped ahead of time.

183

Cinnamon Roll Focaccia is a delicious twist on the classic Italian bread made with cinnamon and brown sugar and topped with a cream cheese frosting. Enjoy it in the morning with a hot cup of coffee. Or, serve it as dessert to impress your friends and family! Glazed Donut Focaccia, Sourdough Cinnamon Roll Facoccia, Focaccia Cinnamon Roll Bread, Foccacia Bread Rhodes Rolls, Snickerdoodle Focaccia, Dessert Focaccia Bread, Jelly Donut Focaccia, Sourdough Cinnamon Focaccia Recipe, Cinnamon Roll Foccacia

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Cinnamon Roll Focaccia

Cinnamon Roll Focaccia is a delicious twist on the classic Italian bread made with cinnamon and brown sugar and topped with a cream cheese frosting. Enjoy it in the morning with a hot cup of coffee. Or, serve it as dessert to impress your friends and family!

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Sourdough focaccia that is soft and fluffy on the inside with crispy edges and bottom Serve as is, cut small and serve with dip, or use for sandwiches. Faccia Bread Sourdough, Foccia Bread Recipes Sourdough Discard, Cheesy Sourdough Focaccia, Sourdough Birthday Treats, 8 Hour Sourdough Bread, Sourdough Recipes To Freeze, Sourdough Discard Foccia Bread, Sour Dough Discard Foccia Bread, Sourdough Faccia Bread Recipes

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Sourdough focaccia that is soft and fluffy on the inside with crispy edges and bottom Serve as is, cut small with dip, or use for sandwiches.

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Elevate your pizza night with this easy Sourdough Focaccia Pizza recipe! This Italian-inspired pan pizza combines the best of focaccia and Detroit-style pizza, featuring crispy edges, a fluffy, soft interior, and a tangy taste from sourdough starter discard. The perfect dinner or appetizer, it requires no yeast and can be prepared the same day or overnight. Enjoy a delicious twist on classic pizza!

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Sourdough cinnamon focaccia

Sourdough Discard Cinnamon Roll Focaccia

A delicious recipe for Sourdough Discard Cinnamon Roll Focaccia - a mashup of two all-time favorites to make a sweet treat!

Cinnamon Roll Sourdough Focaccia

Cinnamon roll focaccia is crispy on the outside, sweet on the inside - filled with ribbons of cinnamon sugar swirled throughout and topped with a cream cheese glaze. This is my unique take on a sweet focaccia and it's a crowd pleaser.

Sourdough Cinnamon Roll Focaccia Bread - The Sprouting Homestead

The name alone is a delightful! This heavenly creation combines the best of both worlds: the pillowy softness of focaccia and the irresistible swirls of cinnamon sugar. It’s like a cozy hug for your taste buds

Cinnamon Roll Sourdough Focaccia

Cinnamon roll focaccia is crispy on the outside, sweet on the inside - filled with ribbons of cinnamon sugar swirled throughout and topped with a cream cheese glaze. This is my unique take on a sweet focaccia and it's a crowd pleaser.

Cinnamon Sugar Focaccia Bread with Cream Cheese Frosting

This is such a delicious treat! The amazing taste of a cinnamon roll but not as much work!! Huge tip : I like letting my dough bulk and ferment overnight! It is better when you let it ferment more.…

Cinnamon Roll Focaccia

​This Cinnamon Roll Focaccia features a moist focaccia dough with cinnamon sugar filling, topped with a vanilla glaze. It's easy to make, no kneading required and can be prepped ahead of time.

Cinnamon Roll Focaccia

​This Cinnamon Roll Focaccia features a moist focaccia dough with cinnamon sugar filling, topped with a vanilla glaze. It's easy to make, no kneading required and can be prepped ahead of time.

Cinnamon Roll Focaccia

Cinnamon Roll Focaccia is a delicious twist on the classic Italian bread made with cinnamon and brown sugar and topped with a cream cheese frosting. Enjoy it in the morning with a hot cup of coffee. Or, serve it as dessert to impress your friends and family!

Crispy Fluffy Sourdough Focaccia

Sourdough focaccia that is soft and fluffy on the inside with crispy edges and bottom Serve as is, cut small with dip, or use for sandwiches.

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A delicious recipe for Sourdough Discard Cinnamon Roll Focaccia - a mashup of two all-time favorites to make a sweet treat!

Cinnamon Roll Sourdough Focaccia

Cinnamon roll focaccia is crispy on the outside, sweet on the inside - filled with ribbons of cinnamon sugar swirled throughout and topped with a cream cheese glaze. This is my unique take on a sweet focaccia and it's a crowd pleaser.

Sourdough Cinnamon Roll Focaccia Bread - The Sprouting Homestead

The name alone is a delightful! This heavenly creation combines the best of both worlds: the pillowy softness of focaccia and the irresistible swirls of cinnamon sugar. It’s like a cozy hug for your taste buds

Cinnamon Roll Sourdough Focaccia

Cinnamon roll focaccia is crispy on the outside, sweet on the inside - filled with ribbons of cinnamon sugar swirled throughout and topped with a cream cheese glaze. This is my unique take on a sweet focaccia and it's a crowd pleaser.

Cinnamon Sugar Focaccia Bread with Cream Cheese Frosting

This is such a delicious treat! The amazing taste of a cinnamon roll but not as much work!! Huge tip : I like letting my dough bulk and ferment overnight! It is better when you let it ferment more.…

Cinnamon Roll Focaccia

​This Cinnamon Roll Focaccia features a moist focaccia dough with cinnamon sugar filling, topped with a vanilla glaze. It's easy to make, no kneading required and can be prepped ahead of time.

Cinnamon Roll Focaccia

​This Cinnamon Roll Focaccia features a moist focaccia dough with cinnamon sugar filling, topped with a vanilla glaze. It's easy to make, no kneading required and can be prepped ahead of time.

Cinnamon Roll Focaccia

Cinnamon Roll Focaccia is a delicious twist on the classic Italian bread made with cinnamon and brown sugar and topped with a cream cheese frosting. Enjoy it in the morning with a hot cup of coffee. Or, serve it as dessert to impress your friends and family!

Crispy Fluffy Sourdough Focaccia

Sourdough focaccia that is soft and fluffy on the inside with crispy edges and bottom Serve as is, cut small with dip, or use for sandwiches.

Sourdough Focaccia Pizza

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This Cinnamon Roll Focaccia features a moist focaccia dough with cinnamon sugar filling, topped with a vanilla glaze. It's easy to make, no kneading required and can be prepped ahead of time.

This Cinnamon Roll Focaccia features a moist focaccia dough with cinnamon sugar filling, topped with a vanilla glaze. It's easy to make, no kneading required and can be prepped ahead of time.

This Cinnamon Roll Focaccia features a moist focaccia dough with cinnamon sugar filling, topped with a vanilla glaze. It's easy to make, no kneading required and can be prepped ahead of time.

This Cinnamon Roll Focaccia features a moist focaccia dough with cinnamon sugar filling, topped with a vanilla glaze. It's easy to make, no kneading required and can be prepped ahead of time.