Sourdough cut out cookies

This cut out sourdough sugar cookie recipe is perfect for holiday baking and so delicious. Soft, buttery, and sweet with a hint of tangy.

Cut out sourdough sugar cookies are soft, tender and hold their shape perfectly when baked. Easy to decorate for special occasions!

Use your sourdough discard to make fun cut out sugar cookies! They're soft, thick, not overly sweet, with just a hint of sour flavor from the discard. I'm including my favorite cookie frosting recipe here, too. It's soft and easy to spread (or pipe!), but will still harden enough that you can stack your cookies.

These perfect cut out sourdough sugar cookies blend the tangy taste of sourdough with the sweet, sugary flavor of traditional sugar cookies.

Easy recipe for sourdough sugar cookies that can be iced or decorated. Use up your sourdough discard to create these special sourdough sugar cookies that are perfect for holiday gifting.

Sourdough Oatmeal Cookies are chewy and perfect. This recipe is made for the dough to be baked right away, and they're packed with chocolate chips.

Chewy, chocolatey, and a great use for your leftover sourdough starter, these Brown Butter Sourdough Chocolate Chip Cookies are so delicious! These cookies have crisp edges and the brown butter give them a caramel nuttiness that is hard to resist!

S'mores are a beloved campfire treat, but have you ever considered combining these gooey, chocolatey delights with cookies? Sourdough S'mores Cookies with Marshmallows and Brown Butter offer a delightful twist on the classic campfire snack.

Whip up a batch of soft Sourdough Discard Sugar Cookies for Easter baking fun! This easy sourdough cookie recipe is perfect for spring celebrations, birthdays, Christmas, Valentine's Day, and more. Decorate with buttercream frosting for a delightfully sweet treat.

These delicious traditional cookies are a must have simple recipe for any get together! They are filled with a raspberry jam on a sugar cookie base. However, these cookies include sourdough discard to give them a unique taste! Get the recipe on Farmhouse on Boone's Blog!

This Sourdough Gingerbread Cookies recipe is perfect for Christmas baking! Made with sourdough starter discard and molasses, these soft, chewy cookies are spiced just right. Ideal for cutouts, you can decorate them with royal icing to create festive gingerbread men or other holiday shapes. These sourdough Christmas cookies are a fun and delicious dessert to share this holiday season!

Crisp edges and a chewy middle, these sourdough chocolate chip cookies are packed with flavor and loaded with chocolate. They are the perfect chocolate chip cookie that is quick, easy and can be mixed completely by hand. You're going to love them!

Sourdough Red Velvet Cookies are vibrate red, rich with chocolate flavor, and perfectly sweetened with white chocolate chips. These easy and festive sourdough cookies are slightly crispy on the edges with a chewy center and are the perfect dessert for all of your Valentine's Day celebrations!

Easy sourdough discard oat cookies with chocolate, coconut, and dates. Omit the sourdough and this recipe becomes gluten-free!

These sourdough cookie bars are my go-to when I want thick, chewy bars with rich flavor. Made with browned butter and loaded with chocolate, they taste just like chocolate chip cookies—but without the hassle of rolling individual dough balls! The sourdough discard starter adds a subtle tang that takes the flavor to the next level. If you love chocolate chip cookies, you’ll love these easy-to-make cookie bars!

These Gluten-Free Sourdough Chocolate Chip Cookies are going to be your new favorite way to use your gluten-free sourdough discard!

Based off of The Boy Who Bakes recipe, this sourdough chocolate chip cookie recipe is one to hold on to!

Sourdough Strawberry white chocolate chip cookies are the perfect sweet and fruity cookie filled with sweet strawberries and white chocolate chips. These sourdough discard cookies are easy to make and can be made the same day or left to long ferment for several days to make ahead of time. You can also freeze the cookie dough and make the months in advance to prepare for the holidays. This quick sourdough discard cookie recipe is a fun way to use extra sourdough starter for any event.

Soft, buttery and chewy - what more could you want in a cookie? These sourdough sugar cookies are the perfect treat and so easy to whip up!