Soy sauce potatoes

If your side dish recipe rotation is feeling a little tired, then this take on gamja bokkeum, a Korean stir-fried potato banchan, is just what you need to get out of that rut. Yukon Gold potatoes cooked in soy and fish sauce, garlic, and sugar until tender and creamy—what's not to love? It's a good thing that this recipe only takes 20 minutes to make because it *will* be in your side dish lineup from now on. #Banchan #KoreanCuisine #SideDishRecipes #SeriousEats

Sweet and savory crunchy and soft potatoes great to have as a side dish!

These easy soy sauce braised Creamer potatoes are inspired by the Korean braised potatoes side dish, or gamja jorim.

One evening I decided to make one of my mom's favorite side dishes. It's a traditional Japanese dish using potatoes, and it's a good one that never fails to please her.

How to make healthy vegan Gamja Jorim. Our easy Korean Braised Potatoes recipe features tender spuds simmered in sweet soya sauce.

Asian Honey Garlic Potatoes that will blow your mind. These potatoes have the perfect balance between sweet and savory. My Asian Honey Garlic Potatoes only takes FIVE ingredients to make, a simple one-pot recipe ready in less than 20 minutes!

I have to admit that the first time I ever ordered food at a Korean restaurant, I did not expect all these little "banchan" side dishes ...

Sticky Potatoes (also called Sweet & Sour Potatoes) have the most thick and delicious glaze and the potatoes come out so tender and yummy!

Easy recipe for korean style caramelized potatoes braised with garlic, red pepper flakes, soy sauce, brown sugar.

Homemade Gamja Jorim (Korean Potatoes) 🥔🇰🇷 Ingredients: 1 lb baby potatoes, peeled 2 tbsp vegetable oil 1/4 cup soy sauce 2 tbsp sugar 1 tbsp honey 2...