Swai fillet recipes

Baked Swai Fillets with White Wine Lemon Garlic Sauce is a great main course to serve at a dinner party or for a quick weeknight dinner. The 5 minute sauce can be prepared ahead of time - just pour it over the swai fillets and bake when you're ready to eat.

The Cajun fish fry with Swai fillet is so delicious that you won’t be satisfied with just a single fillet. The aromatic cajun seasoning is magical and it enormously boosts the taste of the soft and juicy fish. Mildly crispy on the outside and juicy on the inside. Oh! It’s magical.

You'll love fish with this swai fish fillet recipe. The absence of the fishy taste because of the flavorful herbs will make you eat more of this.

Breaded & Baked Swai Fillets

Are you looking for a quick and easy dinner idea? Why not try our Fried Swai fish recipe with a light breading! It's the best way to cook Swai fish and can be easily prepared on the stove top, ready to serve in just about 20 minutes. You can season the outside to your liking with Old Bay, red pepper flakes, or your own choice of spices. Each bite is flaky and moist, making it a delicious and satisfying meal.

Try these swai fish recipes for easy dinners the family will love. From baked to fried to roasted, this light fish is sure to please.

These air fryer fish fillets are golden and crispy from the outside, soft and velvety from the inside. Ready in just 20 minutes.

Delight in a simple and delicious Pan Seared Fish Fillet.

These 14 swai fish recipes all have ratings of 4 stars or higher and rave reviews from our community.

This lemon butter swai fish recipe gives you the most tender swai fillets drizzled with a luscious lemon butter sauce! Ready in 20 minutes with just five ingredients, it surprisingly tastes like something out of a fancy restaurant.