Swiss chard side dish

This Mediterranean Swiss chard and chickpeas recipe is packed with nutrition for a quick-cooked side dish that goes with everything.

This vegan Swiss Chard Recipe with Potatoes makes a great Italian side dish to almost any meal. It's an easy Italian recipe just like nonna used to make.

Taste the national side dish of Croatia! Easy Croatian Blitva. Simple to make. Rustic, peasant and super healthy! Only 3 basic ingredients!

Sauteed Swiss Chard and White Beans is a garlicky Italian-inspired side dish. It comes together quickly with only 4 ingredients.

Looking for a quick Swiss chard recipe packed with bold Asian flavors? This one's a winner! It's super easy to whip up and makes a fantastic side dish to go with chicken, fish, steak, or tofu. Trust me, it's like having a fancy restaurant side dish right at home.

Bright and flavorful lemon garlic sauteed Swiss chard is a delicious vegan side dish that pairs with nearly any main. Ready in 20 minutes!

Blitva is an easy, quick-to-cook, and delicious vegan chard recipe from Croatia where it is mainly eaten as a side dish of fish. However, the Croatian swiss chard with potatoes tastes so good that it can do well on its own, that’s why I like to eat it as a main course. In this post, I’ll show you how to easily prepare delicious Croatian blitva, which requires only a few ingredients.

Sautéed Swiss Chard is tender ribbons of rainbow chard with the flavors of garlic, cayenne and fresh lemon. It's an easy, healthy side dish!

Try one of our favorite Swiss chard recipes - this easy sautéed Swiss chard side dish is so tasty!

Swiss Chard is a simple yet flavorful side dish. It's sauteed with garlic and white wine, then seasoned with butter, salt and pepper!