Vegan challah bread recipe

From raw ingredients to delicious fluffy loaves of vegan challah, in only an hour! Enjoy tasty home made Shabbat bread in double-quick time.

Learn how to create a beautifully braided bread, perfectly sweetened for a plant-based twist on a classic favorite with this vegan challah.

Follow this step-by-step recipe for vegan challah bread with photos to help you bake a perfect loaf.

This vegan challah bread comes together with lightly whipped aquafaba as the egg replacement. It is light and fluffy, and makes phemonemal French toast!

Challah Recipe Winner in Blind Taste Test

Vegan challah bread - this vegan water challah is made without eggs but is still wonderfully soft, fluffy and flavourful.

This Braided Eggless Challah Bread is an eggless version of the famous Jewish braided Shabbat challah bread - healthy and delicious!

This vegan challah bread comes together with lightly whipped aquafaba as the egg replacement. It is light and fluffy, and makes phemonemal French toast!

A harmonious blend of soft and chewy, light and fluffy, and slightly sweet, this vegan challah bread is nothing short of pure indulgence. Our eggless challah recipe is easy enough for beginners—and even kids! The loaf can be artfully braided and shaped into your own custom bread tapestry, and served for Shabbat dinners, Jewish gatherings, or just because you want to slow down, bake bread, and make your house smell heavenly.

Learn how to easily make a delicious and enriched Chocolate Chip Challah following these simple instructions.