Zucchini pizza casserole taste of home

A hearty tomato-meat sauce, garden-fresh zucchini and oodles of cheese make this zucchini pizza casserole the ultimate family-friendly dinner recipe.

A co-worker shared this chicken zucchini casserole recipe that was originally her grandmother's. When I make it, I use precooked chicken from the grocery store and fresh zucchini my neighbor gives me from his garden. —Bev Dutro, Dayton, Ohio

A hearty tomato-meat sauce, garden-fresh zucchini and oodles of cheese make this zucchini pizza casserole the ultimate family-friendly dinner recipe.

Stock up at the farmers market to enjoy a bumper crop of zucchini recipes, including zucchini lasagna, stuffed zucchini, summer squash tacos, and more.

Homemade pizza with a zucchini crust!

Flavorful, nutritious and versatile, this pizza is easy to prep ahead and freeze—and fun to make with kids. It also quadruples nicely. What's not to like? —Ruth Hartunian-Alumbaugh, Willimantic, Connecticut

My daughter and I love zucchini, and this casserole uses plenty for a hearty fall side dish. For extra color, I add fresh diced tomatoes. —Rachelle Stratton, Rock Springs, Wyoming

Low carb never tasted so good! Zucchini pizza casserole loaded with a meat sauce, mozzarella and pepperoni.

Cheesy, saucy, and delicious, this zucchini pizza casserole is a meal that the whole family will love! It is low in carbohydrate and is gluten-free.

I like to fix the chunky meat sauce for this dish the day before, so the flavors can blend. It serves 12, unless you have big eaters who will definitely want seconds. —Betty Pearson, Edgewater, Maryland