Apple pumpkin pecan bundt cake

A moist apple bundt cake with cream cheese filling and praline frosting.

Apple Pumpkin Cinnamon Vanilla Bundt Cake - the best and the easiest Autumn bundt cake you'll ever make. You can optionally drizzle the cake with dulce de leche (or caramel sauce) and top it with

Delight in the flavors of autumn with this Apple Pecan Cake with Caramel Glaze recipe, featuring fresh Granny Smith apples, crunchy pecans, and a luscious homemade caramel sauce for a truly decadent treat.

This Apple Pecan Cake with Caramel Glaze. Is everything you want. In a fall dessert—warm, spiced, and incredibly comforting. The cake itself is packed with chunks of tart Granny Smith apples. And crunchy pecans. Creating a delightful texture. With every bite. But the real star is the homemade caramel glaze. That drapes over the cake. Adding a rich, buttery sweetness. That perfectly complements the spiced cake. Whether you’re serving it at a holiday gathering. Or just treating yourself. This…

Apple Pumpkin Bundt Cake - Julia's Album

Apple Pumpkin Cinnamon Vanilla Bundt Cake - the best and the easiest Autumn bundt cake you'll ever make. You can optionally drizzle the cake with dulce de leche (or caramel sauce) and top it with

Apple Butter Bundt Cake is a delightful dessert that captures the essence of fall. With its spiced apple flavor and soft, tender crumb, this southern classic is perfect for cozy evenings and autumn celebrations. Your guests will love the rich taste and comforting aroma of this seasonal favorite.

Pumpkin Apple Bundt Cake Recipe With Caramel Glaze; This delicious autumn bundt cake dessert is loaded with pumpkin spice, apples, pecans and drizzled with caramel glaze.{easy pumpkin cake recipe, easy apple cake recipe, simple pumpkin cake recipe, simple apple cake recipe, apple bundt cake recipe, pumpkin bundt cake recipe}

Slightly dense, this Pumpkin Pecan Bundt Cake is the perfect easy Thanksgiving dessert. Sour Cream is the secret added ingredient!

A traditional flavor combination (butter pecan) melds with a modern one (salted caramel) in this magnificently burnished golden cake. Brian Noyes opened Red Truck bakery in 2008 on the eastern edge of Virginia’s Shenandoah Valley, where plentiful local produce was part of the draw. A dose of aged apple brandy (he uses a local product, Catoctin Creek) keeps the sweetness in check, but bourbon or any aged brandy will do the job. For a nonalcoholic version, simply omit the brandy from the…