Best olive oil cake

This Olive Oil Cake is moist and tender, perfectly flavored with olive oil and a hint of lemon. With easy-to-follow instructions, you can pull this cake together in under 30 minutes! It stays moist for a whole week at room temperature and the flavor improves overnight! This is my most requested recipe when I make it for parties, friends or birthdays. Seriously the best olive oil cake you'll ever try straight from a professional pastry chef.

This Olive Oil Cake tastes rich like the Mediterranean. I use Moroccan olive oil to make my grandma's olive oil cake recipe and video!

Discover the magic of Ina Garten's Olive Oil Cake, a harmonious blend of zesty lemon and smooth olive oil that will transport your taste buds to Mediterranean bliss! 🍋🫒😋 This tender and moist cake is infused with the delicate aroma of lemon zest and drizzled with a tangy lemon glaze, resulting in a heavenly citrus treat. Join us on a culinary journey as we unveil Ina's renowned recipe and guide you through the simple steps to create this delightful masterpiece.

A simple and easy olive oil cake with lots of lemon flavor.

This gorgeous Lemon Rosemary Olive Oil Cake makes a super moist, flavorful dessert. Easy to make and delicious!

A simple citrus Olive Oil Cake with Brown Butter Frosting, perfect for any celebration or simple weeknight bake. I based this cake on one I had at Tulie in Salt Lake City!

Incredibly tender, so bright and vibrant, and with a slight savoriness from the rich olive oil, this citrus olive oil cake is simplicity at its finest.

There is no cake like this in the world. This moist, beautiful olive oil cake is subtly sweet and complimented perfectly by a homemade brown butter frosting.

A simple and beautiful cake that offers a moist texture, and the rich essence of olive oil brings a touch of Mediterranean decadence to every bite! It all comes together in one bowl and is easy to prepare.