Boiled fruit cake

With it being the summer holidays, the girls and I have done lots of picnics on our days out and this cake is excellent for picnics. It’s easy to make, is very moist, lasts for ages and is absolutely delicious. In fact Mr OC loves it so much he moans with joy when eating it! […]

There is nothing like an old fashioned boiled fruit cake recipe as it yields a super moist, soft and dense Christmas Fruit Cake that lasts for long!!

Pineapple boiled fruit cake recipe: A can of crushed pineapple is the secret ingredient taste member, 'lookingtocruise' uses to make this delicious fruit cake extra sweet and moist.

A boiled fruitcake involves boiling the dried fruit first in sugar syrup until it is soft and flavourful before folding in the dry ingredients and sub

Old Fashioned Boiled Fruit Cake

Boiled Cake: A rich fruit cake where the dried fruit is boiled, along with some of the ingredients, before baking. It's very similar to the Rich Fruit Celebration Cake and, if you're pushed for time for a Bara Brith, try this recipe instead. For decades, I have …

Mary Berry’s Boiled Fruit Cake is made with condensed milk, butter, raisins, sultanas, currants, glacé cherries, flour, mixed spice, and eggs. This traditional fruit cake recipe creates a delicious dessert that takes about 2 hours and 10 minutes to prepare and can serve up to 8 people.

A Very Moist Fruit Cake - passed down from my nan

Now you too can cook traditional and innovative Indian recipes, find both vegetarian and non vegetarian recipes on blog

This is my best recipe for slow cooker boiled fruit cake, also known as tea loaf, made with only mixed dried fruit, hot tea, self-raising flour, and cinnamon.