Bruschetta artichoke

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Bruschetta with Artichoke Hearts and Parmesan | America's Test Kitchen Recipe Recipes With Artichoke Hearts, Bruchetta Appetizers, Artichoke Bruschetta, Bruschetta Recipes, Artichoke Heart Recipes, American Test Kitchen, Cooking App, Ladies Luncheon, Bruschetta Recipe

There’s a whole lot more to bruschetta than chopped tomatoes and basil. We wanted smart flavor combinations that didn’t require a bib. Pairing year-round, pantry-ready ingredients like jarred artichoke hearts with a sharp cheese like Parmesan fit the bill for the punchy, concentrated flavors we wanted for our bruschetta recipe. We pulsed some of the bruschetta topping ingredients in the food processor until they formed a rough paste, which provided a stable base for the other toppings and…

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