Cherry turnovers with puff pastry

This cherry turnovers recipe is a simple dessert to throw together when it's cherry season! Made with fresh cherries and frozen puff pastry!

Satisfy your sweet tooth with this easy puff pastry cherry turnover recipe. Prepare these for dessert or a special treat. Great for breakfast too!

Cherry Turnovers are flaky pastries filled with cherry filling and topped with sweet glaze. This fruity baked good is a perfect way to start your day, especially on the weekends.

Cherry puff pastry turnovers are easy to make. They're puff pastry filled with cherry filling then baked until flakey and golden brown.

Homemade cherry turnovers with buttery, flaky dough that tastes just like puff pastry but much easier to make.

Creamy, sweetened cream cheese layers between the flaky puff pastry and cherry filling for the ultimate treat. Buttery puff pastry replaces traditional danish dough, making this recipe approachable for any baker. The easy homemade cherry cream cheese danishes look impressive and taste even better.

These cherry turnovers are so good that people will think you bought them from a local bakery, but they’re so easy, ready in 20 minutes, and you’ll never need to settle for store-bought turnovers again.

Make Arby's Cherry Turnovers at home with this easy copycat recipe.

Cherry Turnovers are so easy to make at home! In this semi-homemade recipe we use a flaky puff pastry, stuff it with cherry pie filling and drizzle powdered sugar icing over the top. They are delicious for a decadent breakfast or dessert!

Easy Cherry Turnovers Recipe