Cod chowder

Cod Chowder is a quick, easy, and filling fish soup recipe that the whole family is sure to love. Fresh cod fish gives this recipe incredible, yet mild flavor. This simple chowder is a delicious meal that can be enjoyed all year long.

Recipe of the Day: Kardea Brown's Fish Chowder 😋 "You'll often find one-pot meals in Gullah cuisine, and this fish stew is definitely that!" says Kardea. "Creamy, smoky and slightly sweet, it's packed with corn, potatoes, bacon and cod. It also feeds a crowd as an appetizer or main dish."

Making delicious soups like my New England Fish Chowder isn't difficult when you use good ingredients and my time-tested restaurant recipe!

A creamy bowl of fish chowder is too good not to share with friends. This easy cod stew recipe is ready in about 30 minutes. Cuisine: Mediterranean Prep Time: 5 minutes Cook Time: 25 minutes Total Time: 30 minutes Servings: 4 to 6 Ingredients 2 tablespoons butter or olive oil1 onion, chopped1/2...

Feel full and satisfied, without feeling bloated, with this amazing and heart-healthy seafood soup recipe. Your entire family will be coming back for seconds of this seafood soup.

An authentic, easy, creamy New England fish chowder recipe adapted from Maine's famous Moody's Diner. This fish chowder is made simply with milk, potatoes, and good, fresh fish. The finished consistency will be milky more than thick, in true Maine style. Serve with buttermilk biscuits or oyster crackers.

Recipe video above. Fish Chowder is such a great easy fish recipe that's can't-stop-eating-it good! A thick and hearty creamy white fish soup, I adore this combination of tender potatoes, carrots, sweet corn and peas with big flakes of fish.

This flavorful keto fish chowder is made with cod and flavored with onions, bacon, and heavy cream. Paprika gives it a beautiful color.

In this healthy fish chowder recipe, heavy cream is replaced with milk and flour-thickened fish (or seafood) broth and we keep sodium amounts reasonable with lower-sodium broth. By making your own homemade fish chowder, you'll save up to 300 calories, 20 grams of saturated fat and 500 milligrams of sodium per serving compared to many store-bought or restaurant chowders.

Ina Garten Fish Chowder is made with shrimp, scallops, monkfish, crabmeat, carrots, onions, celery, potatoes, corn, and a homemade seafood stock. This creamy Fish Chowder recipe creates a comforting dinner that takes about 1 hour and 45 minutes to prepare and can serve up to 6 people.