Cod fish cakes

Cooked cod fillets with Parmesan cheese and garlic create our cod cakes. They’re a tasty way to use up leftover fish or mashed potatoes.

A quick and delicious cod and potato fish cake recipe. Great with fresh or canned fish, and a tasty way to use up leftover cod or mashed potato.

Newfoundland Fish Cakes. These traditional Newfoundland fish cakes have been made for countless generations using the most basic of ingredients like potatoes, salt fish and onions.

These cod cakes could pass for crab cakes. They are quick and delicious and even non fish lovers will love them.

Golden Cod Cakes With Garlic Mayonnaise - These golden cod cakes with garlic mayonnaise are so easy to prepare. Enjoy this delicious recipe made with fresh cod fish. #CodCakes #SeafoodRecipe #GarlicMayonnaise #EasyRecipe

This is no ordinary Fishcake. Bermuda Cod Fish Cakes are more fish than potato using salted cod, fresh herbs and potato.

Boil fish about 15 minutes or until it begins to flake. Watch out for the foam. It will boil over. Place fish into food processor and pulse until fish is shredded Add mashed...

This traditional Newfoundland fish cake recipe is a favourite! Salt cod fish is combined with mashed potato, savoury and some onion, formed into patties and fried until golden brown and crispy! Delicious for dinner or breakfast alike! #fishcakes #Newfoundlandrecipe #saltcod #comfortfood #seafood #cod

Make leftover fish sing with these fish cakes seasoned with fresh herbs, capers, mustard, and scallions. Don't skip the tarragon mayo -- it's the perfect sauce for these cakes. Leftovers never looked so good!