Hominy corn porridge recipe

Hominy Corn Porridge is a popular Jamaican breakfast made easy! The creamy mixture of tender and chewy hominy kernels, coconut milk, cinnamon, and nutmeg makes for a delicious meal that can also be eaten at any time of the day.

Growing up as a child I loved pudding. Jamaican Hominy Corn Porridge, which uses condensed milk for sweetness and texture, can go a long way in satisfying a pudding urge! A perfect mix of cinnamon, nutmeg, vanilla and coconut milk flavors, the resulting hominy porridge is sure to be a favorite of all family members, […]

Hominy corn porridge or 'hominy' as it is popular called in Jamaica Corn has been a part of Jamaica’s history, the Arawak Indians, also known as Taino or Native Americans planted corn as one of their main staples. Jamaican cornmeal porridge recipe The Original Jamaican Hominy Corn Porridge Recipe, is a century old recipe handed down by the older generations of Great Grandmother’s and Granddad’s .If you follow the simple instructions, in a short while you will experience the authentic taste…

Yes! This...is...my favourite porridge to have. I loove corn so...no surprise. So I've heard a couple friends say that they don't like porridge BUT I think that's because the times they've had it, it just wasn't flavoured properly. This is pretty easy to cook. It's one of the things my mom used to cook for me so I had to master it. The dried corn takes a while to cook so I prefer to soak it overnight or for a full day to speed up the cooking process. There's an array of ingredients that…

A Classic Jamaican Breakfast

This old fashioned creamy hominy corn porridge recipe is just what my grandmother made me and my little sisters when we were growing up. It’s super delicious and perfect for breakfast.

Hominy Corn Porridge - Chinese-Jamaicangirl.com

TyphanieCooks on Instagram: "I like my hominy corn porridge to have likkle body. How do you like yours? INGREDIENTS: 1 cup dried golden hominy corn 3 cups water Dash of salt 1 can evaporated milk (coconut or regular) ½ tsp cinnamon ½ tsp nutmeg ¼ tsp allspice 1 tsp vanilla extract 1 tsp rose water (optional) 3 tbsp cornstarch Condensed milk (coconut or regular) or sweetener of choice to taste INSTRUCTIONS: 1) Add 3 cups of water to 1 cup of hominy corn in a medium-sized pot. Soak overnight…

Remember those morning breakfast with Hominy Corn Porridge. Check out the recipe.

This delicious, authentic Jamaican, and creamy green banana porridge is loved by yardie everywhere. If you're tired of your usual oatmeal, switch it up Wirth this delightful breakfast meal!