How to cut cheese into triangles

What's the best way to cut cheese for charcuterie displays? Not all cheese are easy like cheddar to cut. What about gouda, or parmesan? What shapes should they be, how big should they be?

Are you looking for a delicious and visually stunning appetizer for your next gathering? We'll teach you how to create a beautiful and scrumptious cheese board with pairing ideas!

Kayley Burnett | Kayeatss Charcuterie LLC on Instagram: "(pt 2) sharp cheddar! a crowd pleaser & so many different ways to cut/place — here are a few of my fav! . . . #kayeatss #kayeatsscharcuterie #charcuterieboard #charcuterie #phillyfoodie #foodinspo #cheeseboard #cheeseandwine #cheeseandcharcuterie #charcuterietable #charcuterieboardsofinstagram #philadelphia #phillycheese #foodie #foodstagram #entertaining #inspo #charcuterieboardgoals #pin #pinterest #howto"

Emily Love Leserman on Instagram: "five ways to style triangle cuts of cheese⁣ ⁣ 1. the zipper⁣ 2. the braid⁣ 3. the burst⁣ 4. the fan⁣ 5. the tipsy zipper ⁣ ⁣ try one of these easy styles and tag me when you do! ⁣ ⁣ love,⁣ em"

When creating a cheese charcuterie board, or even if you want to have the best-tasting cheese, it’s essential to know that there are many ways to cut and serve this yummy food. While some cheeses can come in the form of wheels and wedges, some depend on their shapes and textures to give out the best flavor. Let 5-Minute Crafts be your guide on how to cut many types of cheeses in the correct ways so that your journey in cheese exploration is the best.