Jerk turkey meatballs

This jerk turkey meatball recipe bursts with the flavors of fresh ginger and allspice. Serve these juicy meatballs with or without dipping sauce as an appetizer or part of a quick dinner.

I must admit. Meatballs aren’t usually a part of my meal rotation. I have only eaten meatballs in marinara sauce, and I didn’t grow up eating meatballs at all. Recently, one of my followers on Instagram left a comment about having jerk turkey meatballs and I could not get it out of my mind! I Read More

Once you try these, you won't want to eat meatballs another way. They're juicy, sweet, spicy and packed with so much flavor.

These island-inspired Jamaican Jerk Meatballs are absolutely delicious! Serve them as an appetizer or entrée over rice or mashed potatoes.

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The juiciest, most flavorful turkey meatballs you’ll ever sink your teeth into - AKA how to make ground turkey meatballs you’ll actually crave!

Spicy jerk chicken meatballs simmered in a sweet and perfectly sticky pineapple sauce are packed full of flavor and heavenly served over fluffy rice!

This recipe takes the deep flavor of jerk chicken and turns it into easy meatballs. The jerk seasoning paste does double duty here, adding both spices and moisture, so don’t reach for dry jerk seasoning. Whether served alone as an appetizer, over rice, or even tucked in a sandwich, these meatballs are perfectly salty, sweet and spicy.