Magic whipped cream frosting

Discover how you can achieve the most fluffy and dreamy whipped cream frosting with our easy-to-follow guide! 🤩 Perfect for cupcakes, cakes, and everything in between 🍰🎂💕

Shortcut Stabilized Whipped Cream is made with heavy whipping cream, vanilla pudding mix, powdered sugar, and a little vanilla extract. It's so easy to make and it tastes like a soft fluffy, yet dense, vanilla ice cream. It's really delicious and it is excellent for piping!

Heat and time both melt your perfectly whipped cream! Learn how to keep whipped cream from melting with my quick trick to stabilize it for days!

Sturdy whipped cream frosting made from heavy whipping cream, vanilla extract and gelatin is a cinch to make. Learn how to make whipped cream icing!

Looking to make whipped icings like the bakery that don’t turn into a melty mess on your beautiful cake? Stabilized Whipped Cream is your answer!

This whipped cream frosting with pudding stays super light and fluffy and won't melt thanks to instant pudding. It's the perfect topping for any dessert!

This classic Ermine frosting uses a flour and milk roux which is then whipped with butter until you get a light and delicious frosting.

My recipe for 3 ingredient whipped cream frosting is light, fluffy, and much more stable than regular whipped cream.

Whipped cream or Whipping cream frosting is a great eggless alternative to buttercream and other frosting recipes such as Swiss Meringue and Italian Buttercream. Whipped cream frosting is quick, simple and easy to make. It only requires three ingredients to make it into a light and fluffy delicious cream frosting stable enough to pipe onto […]

Easy Homemade Cool Whip made in just 10 minutes! Use this 4-ingredient stabilized whipped cream in any recipe that calls for Cool Whip.