Maple pork

This tender Maple Mustard Pork Tenderloin is crusted in a dry rub, seared, then roasted in a mouthwatering sauce until glazed and perfectly cooked!

These quick maple syrup pork chops are seared first, then oven baked with a sweet and savory gravy.

The best foods are sometimes the simplest. Our maple-glazed pork chops, with a sweet, tangy glaze of maple syrup and cider vinegar, come together quickly, and they're so delicious you'll be thinking about making them again before you finish eating.

Effortless maple glazed pork chops – an easy family meal for busy days! Get the recipe and FAQs here. Simplify your meal prep!

Perfectly tender, tasty and juicy, this Maple Balsamic Pork Tenderloin would be just as fantastic served on a weeknight as it would be on special occasions

Maple-Dijon-Cider Pork Tenderloin is a 30 minute meal that's made in just 1 skillet. This easy pork recipe is saucy, succulent, and tender.

A quick and easy delicious pork tenderloin recipe that is tender and full of flavor. Easy enough to make for a weeknight dinner.

🍠😍🙌 juicy pork chops are smothered with a maple bourbon glaze and cinnamon-and-spiced roasted sweet potatoes on the side!

Maple and Balsamic Vinegar Glazed Pork Chop. This balsamic and maple pork recipe brings out the flavors of fall and has a nice balance of acidity and sweetness. What I love about it is the simplicity of the glaze, making it ideal for a busy weekday. It can all be prepped ahead as well! A fall inspired pork chop with rosemary, sage, thyme served with a maple and balsamic glaze.

This is the kind of dinner that's meant for cool fall evenings. Sweet, spicy pork chops are nestled in caramelized sweet potatoes and red onion, making for a complete meal worthy of a casual dinner party or a cozy Sunday night dinner at home.