Meals to go with sweet potatoes

This Ground Turkey Sweet Potato Casserole is a hearty and healthy one-pan dish, packed with lean protein, sweet potatoes, and a delicious blend of spices. Topped with melted cheese and fresh cilantro, it’s perfect for a satisfying dinner.

This easy one-pan dinner recipe is perfect for when you’re short on time, but looking for a dinner idea that’s satisfying. In 35 minutes, it combines ground turkey and sweet potato cubes with black beans, spinach, and salsa, creating a simple but hearty meal. Top with cilantro, sour cream, and avocado, and enjoy!

This easy, one pan, Southwest Sweet Potato, Black Bean and Rice Skillet is a hearty and healthy vegetarian dinner the whole family will love!

Wondering what to serve with sweet potatoes? This versatile vegetable goes with so many foods, here are 15 of our favorite options!

Oven Roasted Sweet Potatoes are coated in a cinnamon honey sauce and roasted until they are crispy and caramelized on the outside and tender on the inside.

Southwest Ground Beef and Sweet Potato Skillet is a 30 minute, easy and delicious recipe the whole family will love! It's all made in one pan, works great for meal prep and there's so many

Garlic Butter Steak with Brussels Sprouts and Butternut Squash is a delicious dinner packed with fiber (veggies) and protein (thinly sliced flank steak). This vibrant and colorful Autumn recipe will bring comfort food to your

These Juicy Roasted Sweet Potato Cubes are a must-try! They're easy to whip up and add a delicious, healthy side to any meal, perfect for family dinners or meal prep for the week ahead.

Sweet, savory, and bursting with flavor, these Roasted Sweet Potato Rounds with Honey & Feta are a simple and delicious side dish. The perfect balance of sweet, salty, and tangy! Ingredients: 2 large sweet potatoes, sliced into rounds 1/4 cup honey 1/4 cup crumbled feta cheese 1 tbsp olive oil A sweet and savory side dish that’s sure to impress

Cinnamon Roasted Sweet Potatoes and Apples recipe turns a nutrient-rich whole food into a sweet, savory, and crispy dish to elevate your fall-season dinners.