Miso peanut sauce

These 5-Minute Creamy Peanut Noodles are ready in a flash - the perfect easy vegan meal! Made with gluten-free rice noodles, you can make the simple 5-ingredient miso peanut sauce while the noodles soak. This recipe yields one serving but is easy to multiply as needed.

This Miso Peanut Sauce is a great all purpose Asian-style sauce for veggie bowls, tacos, noodles, or even as a dip for dumplings (and much more!). It's sweet, a little spicy and with the addition of peanut butter, completely addicting. =)

Creamy noodles with asparagus and mushrooms! The sauce is made from peanut butter, miso and soy sauce! These taste like a version of dandan noodles and is so simple to make!

Miso sauce is a flavorful addition to grains, salads, and more. Made with ginger and garlic, it's also an amazing dressing, marinade and dip!

An Asian-inspired bowl of goodness. Garlicky stir fried vegetables, baked tofu & noodles with a sticky miso peanut sauce. Gluten-free/vegan.

Throw away all your other recipes for Thai peanut sauce, this is the only one you need. This vegan peanut sauce is easy to make, creamy and perfect for salads, as a dip, noodles & more!

A creamy, nutty, gingery sauce with a little bit of heat that elevates rice, tofu, veggies & more into a treat.

This easy homemade miso peanut sauce recipe uses only 6 simple ingredients and tastes SO delicious! It’s an all-purpose sauce that can be served with a variety of meals. Recipe is both vegan and gluten-free.

These 5-Minute Creamy Peanut Noodles are ready in a flash - the perfect easy vegan meal! Made with gluten-free rice noodles, you can make the simple 5-ingredient miso peanut sauce while the noodles soak. This recipe yields one serving but is easy to multiply as needed.

Delicious Vietnamese-inspired dipping sauce made with hoisin sauce, peanut butter, garlic, and coconut milk. Just 10 minutes and 6 ingredients!